Dr. E. LaBrent Chrite will become the seventh president of Bethune-Cookman University, following a national search. He will take office effective July 1, 2019.
Chrite will be stepping down as dean at the University of Denver’s Daniels College of Business in June. He previously served as dean at Montclair State University in New Jersey, and has held leadership positions at the University of Arizona-Tucson and the University of Michigan-Ann Arbor.
Chrite also is an independent director of Gordon Food Service, a $15 billion privately held company, where he chairs the risk committee.
“I am tremendously honored to assume the presidency at Bethune-Cookman University, an academic institution with a storied history; great faculty, staff, students, alumni and friends; and a bright future,” Chrite said. “We face some serious challenges, but we have
so much that’s outstanding in our community and traditions—and I have every confidence that together we will make exciting things happen. I am passionate about Bethune-Cookman and am thrilled to be a part of its community.”
At Daniels, where he headed a faculty and staff of 220 serving more than 3,000 students, Chrite led the College through a major strategic shift—overhauling the academic portfolio, expanding the global footprint, creating a new generation of teaching and learning approaches matched to the demands of the 21st-century economy, and growing the faculty. B-CU News